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Barnyard millet Dosa Recipe

Barnyard millet dosa is a healthy,tasty recipe. Today we will learn how to make Barnyard millet dosa with this easy recipe with step wise pictures. About Barnyard millet: The Barnyard millet (Echinochloa frumantacea) is a wild seed and not a grain, mainly grown in the hilly areas of Uttaranchal, India. The millet is tiny, white, […]

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PAKHALA

Happy Pakhal Dibasa to all my lovely Friends. 20th March is celebrated as “Pakhala Dibasa” or “Pakhala Day”. About Pakhala: Pakhala or watery rice is an absolute delight for summers, The liquid part is known as toraṇi. In traditional way rice and water is stored for 1-2days so that it get well fermented, then only […]

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Eggless Strawberry Pancake

                  Eggless Strawberry Pancake is a Flat,round-shaped cake prepared mainly with plain flour, milk and butter. Kids love this breakfast as it is absolutely colourful and sweet.                                   Preparation Time : […]

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Potato cutlet/Aloo cutlet Recipe

  Simple and delicious aloo cutlets can be served hot with green chutney or tomato sauceduring evening snacks.  Today we will learn how to make potato cutlets  with this easy recipe with step wise pictures.  Preparation Time : 15min Cooking Time : 3-4min per batch Serves: 8-10 Cuisine: Indian Course: Snacks Author: Resmarani INGREDIENTS OF […]

Healthy, Uncategorized

Moong Sprout Rava Idli Recipe

A very soft idli made with moong sprouts, spinach and semolina. It is perfect as a snack, breakfast and lunch box.It is very high in fibre and very nutritious. Preparation Time : 30min Cooking Time : 20min Serves: 15 idlis Cuisine: Indian Course: Side dish   Author: Resmarani INGREDIENTS OF MOONG SPROUT  RAVA IDLI Moong […]